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Department of Plant Sciences

 
Read more at: COP30 film highlights how Crop Science Centre collaborations are empowering farmers through sustainable innovation
Dr Ahmed Warsame working with cowpea (Vigna unguiculata) at the Crop Science Centre, Cambridge. Filming and images by WebsEdge Science.

COP30 film highlights how Crop Science Centre collaborations are empowering farmers through sustainable innovation

12 November 2025

A new film showcases how the Crop Science Centre (CSC)’s collaboration with partners in the Global South is pioneering sustainable solutions in agriculture to feed the world and improve lives. The film will be premiered at the United Nations Climate Change Conference (COP30) taking place in Belém, Brazil in November 2025...


Read more at: New tool unlocks non-GM routes to fast-track breeding and crop innovation
Conceptual 3D rendering of chromosome. Credit: Koto Feja (Getty Images).

New tool unlocks non-GM routes to fast-track breeding and crop innovation

31 October 2025

A new tool to fine-tune plant genomes without changing their DNA could offer a fast and precise alternative to GM breeding and play a key role in developing resilient crops in response to climate change. A study led by members of the Chromatin and Memory group at the University of Cambridge has uncovered a new way to...


Read more at: Professor Uta Paszkowski appointed co-Director of ENSA in new joint leadership to accelerate breakthrough crop science for smallholder farmers
Professor Simona Radutoiu (left) and Professor Uta Paszkowski (right), new co-Directors of ENSA. Photo credits: Professor Radutoiu by Helen Eriksen and Professor Paszkowski © University of Cambridge.

Professor Uta Paszkowski appointed co-Director of ENSA in new joint leadership to accelerate breakthrough crop science for smallholder farmers

28 October 2025

The Enabling Nutrient Symbioses in Agriculture (ENSA) research project enters a new phase with the University of Cambridge and Aarhus University at the helm driving innovation for sustainable agriculture. ENSA – an international research programme using symbiotic associations with nitrogen fixing bacteria and arbuscular...


Read more at: Could trees be the future of pest control in agriculture?
Elderflower taken during field work. Photo credit: Alison Scott-Brown.

Could trees be the future of pest control in agriculture?

21 October 2025

A recent review led by Dr Alison Scott-Brown from the Epidemiology and Modelling group, University of Cambridge, explores how farmland trees and shrubs can contribute to integrated pest management – potentially helping farmers reduce the impact of chemical use while boosting biodiversity. The study considers how a wide...


Read more at: Unlocking the potential of Bambara groundnut for food security and climate resilience
Harvested Bambara groundnut plant with pods. Photo credit: Dr Aloyce Callist Kundy, Tanzania Agricultural Research Institute (TARI) Naliendele, Mtwara.

Unlocking the potential of Bambara groundnut for food security and climate resilience

16 October 2025

A global research team co-led by the University of Cambridge’s Crop Science Centre (CSC) is unlocking the potential of Bambara groundnut in a pioneering project to combat food insecurity and climate change. Bambara groundnut ( Vigna subterranea ) is a crop with huge potential to address global food and nutrition security...


Read more at: Sowing the seeds of science - celebrating 200 years since John Stevens Henslow became Professor of Botany at Cambridge
Section of a plate from ‘On the Examination of a Hybrid Digitalis, 1831’ published by Cambridge Philosophical Society.

Sowing the seeds of science - celebrating 200 years since John Stevens Henslow became Professor of Botany at Cambridge

9 October 2025

2025 marks 200 years since John Stevens Henslow (1796-1861) became Professor of Botany and went on to revitalise the study of plants at the University of Cambridge. He was elected fourth Professor of Botany in 1825, taking an oath before the Vice Chancellor as 'King's Reader in Botany' on 10 October that year. He held the...


Read more at: Celebrating the power of international partnerships to deliver impact from science
Delegates at the International Partnership event 2025. Photo credit: Alastair Fyfe.

Celebrating the power of international partnerships to deliver impact from science

7 October 2025

The Crop Science Centre (CSC) International Partnerships event 2025 brought together partners and collaborators from around the world to celebrate scientific progress and explore the challenges and opportunities of translating discovery science into impact in the field. The event took place on 2-3 October 2025 at the...


Read more at: From space science to dinner plates: the future of farming indoors
Dr Alison Gill from the University of Adelaide looks over a crop grown in a controlled environment.

From space science to dinner plates: the future of farming indoors

1 October 2025

Extreme weather events, from heavy rainfall to heatwaves and droughts, are increasingly threatening crop yields globally, so new solutions are needed for agriculture. An international team from the University of Cambridge, University of Adelaide, University of Western Australia and NASA have reimagined how we grow food...


Read more at: The fattening forest: trees of the Amazon are getting bigger
View of the rainforest canopy. Photo credit: Adriane Esquivel Muelbert.

The fattening forest: trees of the Amazon are getting bigger

25 September 2025

Average tree size across the Amazon has increased by 3.2% every decade consistent with a response to rising carbon dioxide levels, a new study suggests. The study, co-led by Dr Adriane Esquivel-Muelbert, incoming Associate Professor of Ecology at the Department of Plant Sciences, University of Cambridge, found that big...


Read more at: Alumni stories: Belinda Clarke
Belinda Clarke, Director of AgriTechE, an independent membership organisation for global innovation in agri-tech, and former student at the Department of Plant Sciences.

Alumni stories: Belinda Clarke

18 September 2025

Studying Plant Sciences at Cambridge can open up a wealth of career opportunities. In this series, we hear from Plant Sciences alumni about their experiences of studying here, how it shaped their careers and what they are doing now. If you would like your alumni story featured, please email us at alumni@plantsci.cam.ac.uk...